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Not the best fish tacos I've ever had... but very good for San Jose.
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Pork spareribs marinated in soy, fish sauce, mirin, lemonade and brown sugar. Stir fried with basil and green onion. I've made this about 5 or 6 times and this one turned out the best. Approved by wife. Still testing out Posterous.
Early morning with the fellas.
Do I need another blog tool? We'll see...Recently in Taipei - Zhong Xiao East Road near Sogo Department Store
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